Side Dishes

Side Dishes

Dishes that complement the main dishes and make good left-overs.

Page 2 of 2 (18 recipes)
  • BBQ Potato Chips

    Ingredients: potatoes, cut into slices, olive oil, Mrs. Dash seasoning
    Submitted By: Don Kottwitz
    See Recipe
  • Bean & Cornbread Casserole

    Ingredients: onion (chopped), green pepper (chopped), garlic cloves, minced, can red kidney beans, can pinto beans, can diced tomatoes, can tomato sauce, chili powder, black pepper, prepared mustard, hot sauce, self-rising cornmeal, milk, can cream-style corn, large egg, vegetable oil, butter
    Submitted By: Campfire Cafe Cookbook (TM)
    See Recipe
  • Big Jim's Camping Beans

    Ingredients: bulk breakfast sausage (crumbled and cooked), ground beef (crumbled and cooked), large onion, bell pepper, jalepeno peppers, can butter beans, can kidney beans, can green beans, K.C. Masterpiece BBQ sauce, dark brown sugar
    Submitted By: Jim Edwards
    See Recipe
  • Broccoli Cole Slaw

    Ingredients: prepared broccoli mix, green onions, package Ramen Noodles, cashews, sunflower seeds, sugar, vinegar, oil
    Submitted By: Shirley & Charles Rickett - Kansas City, MO
    See Recipe
  • Broccoli Salad

    Ingredients: broccoli, cut into bite sized pieces, bacon, diced and fried, shredded cheddar cheese, medium red onion, diced, sunflower seeds, dried cranberries, sugar, vinegar, mayonnaise or Miracle Whip Salad Dressing
    Submitted By: KOA
    See Recipe
  • Broccoli-Chicken Casserole

    Ingredients: 10 ounce package of broccoli cuts, cans boned chicken, cans undiluted cream of mushroom soup, mayonnaise, lemon juice, shredded cheese
    Submitted By: Bonnie Anderson, Mt. Juliet, TN
    See Recipe
  • Buffalo Chicken Dip

    Buffalo Chicken Dip

    Ingredients: boneless, skinless chicken breasts (about 2 lbs), bottle hot sauce (12 oz.), packages cream cheese (8 oz.), Blue Cheese or Ranch salad dressing, shredded sharp cheddar, Monterey Jack or a combo
    Submitted By: Andrew Joseph - Gahanna, OH
    See Recipe
  • Burn-side Taters

    Ingredients: baking potatoes, sliced thin, mild cheddar cheese, sweet onion, shredded carrots, salt and pepper
    Submitted By: Traci Phillips - Winchester, KY
    See Recipe
Page 2 of 2 (18 recipes)

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