Side Dishes

Side Dishes

Dishes that complement the main dishes and make good left-overs.

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• Salami Slaw

  Ingredients: package shredded slaw, can drained sauerkraut, green pepper, chopped, red onion, chopped, package of salami, diced, bottle red wine dressing

  Submitted By: Gloria Fitzpatrick - Milford,IA

  See Recipe
• 

  Sausage Gravy and Biscuits

  Ingredients: country sausage, medium onion, flour, chicken boullion powder, milk, tubes packaged biscuits

  Submitted By: Flower Elliott

  See Recipe

• Savory Fruit-Filled Squash

  Ingredients: acorn squash, halved and seeded, butter, light brown sugar, green grapes, seedless, pears - peeled, cored and chopped, lemon zest, grated, walnuts, chopped

  Submitted By: Campfire Cafe Cookbook (TM)

  See Recipe

• Scampi with Butter Sauce

  Ingredients: butter, olive oil, minced fresh garlic, lemon squeezed for juice, fresh chopped parsley or 1 teaspoon dry, crushed red pepper, fresh basil or 1 teaspon dry, white wine, dry vermouth (optional), salt and pepper, UNCOOKED deveined and cleaned scampi (prawns), Butter Sauce

  Submitted By: Joe Plouff, Lodi, CA

  See Recipe

• Seasoned Campfire Potatoes

  Ingredients: potatoes per person, onions, salt, pepper, Lawry's Seasoning Salt, butter

  Submitted By: Verona Delorenzo

  See Recipe

• Seattle Baked Beans

  Ingredients: cans pork and beans, cans chili beans, can white soft beans, onion, chopped, molasses, ketchup, mustard, bacon, hamburger

  Submitted By: Cheryl Crandall - Seattle, WA

  See Recipe

• Shrimp Salad

  Ingredients: head lettuce, sliced, stalks celery, sliced, small jar green olives, sliced, cans shrimp, Miracle Whip

  Submitted By: Duane Wallace - Elberta MI

  See Recipe

• Simple Appetizer

  Ingredients: 8 ounce sour cream, 16 ounce cream cheese (softened), fresh jalapenos (finely chopped), green onions (finely chopped), package flour tortillas

  Submitted By: Bonnie Anderson, Mt. Juliet, TN 37122

  See Recipe

• Skewer Garlic-Parmesan Potatoes

  Ingredients: Ziplock bag, skewers, cans whole pototoes - (2 large cans or 4 smaller cans), grated Parmesan Cheese, soft butter, garlic powder, oregano or Italian blend, salt & pepper to taste, bacon bits (optional)

  Submitted By: Gen Martin - Knoxville, TN

  See Recipe

• Smoked Salmon Artichoke Dip

  Ingredients: ounce smoked salmon, small can/jar of chopped artichoke hearts (in oil), mayo, chopped cloves of garlic, parmesan cheese

  Submitted By: Joe Plouff, Lodi, CA

  See Recipe