Heat the oil in a large sauté pan and cook turkey, pepper, celery, onion and garlic until veggies are tender and meat is browned, about 8-10 minutes. Add spices and cook another minute. Add turkey mixture to crock pot with tomatoes, stock and beans. Cook on low for 6-8 hours or on high for 3-4 hours. Salt and pepper to taste. Serve with shredded cheese, chopped onion, corn chips, etc.
Check out other great recipes on KOA.com!