Cook
Overnight Oats Four Ways
November 6, 2017

This easy breakfast recipe is made ahead making it perfect for camping or busy days at home. Try one of our flavor options or make your own!

Base Ingredients

  • 2 cups dairy or nut milk
  • 2 cups old fashioned oats

Directions

Combine ½ cup milk and ½ cup oats in a jar or other sealable container. Shake and refrigerate overnight. Add your choice of fruit, nuts and spice. See below for ideas.

Serves: 4

Flavor options:

Fruit & Nut

Once oatmeal has refrigerated overnight, add 1 Tbsp. dried cranberries, ¼ cup fresh blueberries, 2 Tbsp. pecans and 1-3 tsp. honey per serving. Stir well and get nutty!

Peanut Butter Banana

Once oatmeal has refrigerated overnight, add 1 Tbsp. peanut butter, 1 sliced banana, 2 Tbsp. walnuts, ½ tsp. cinnamon and 1-3 tsp. honey per serving. Stir well and have a great morning!

Pumpkin Spice

Once oatmeal has refrigerated overnight, add 1 Tbsp. pumpkin purée, ½ tsp. cinnamon or pumpkin pie spice and 2-3 tsp. maple syrup per serving. Stir well and enjoy!

Apple Pie

Once oatmeal has refrigerated overnight, add 1 Tbsp. almond butter, 1 chopped apple, ½ tsp. cinnamon and 2-3 tsp. maple syrup per serving. Stir well and dig in!


 

Enjoy a Greater Slice of the Great Outdoors

Discover even more room to enjoy outdoor living with a KOA Patio Site®. These spacious sites offer your very own patio equipped with outdoor furniture and the perfect place for a fire. Wake up and enjoy a cup of coffee with the sunrise and spend an evening relaxing with family and friends.

Learn More