Is it just us or does everything taste better on a stick? Use this fun and simple way to bake up a batch of cinnamon rolls over the campfire.
Campfire Cinnamon Rolls
Ingredients
- Rolls of refrigerated cinnamon rolls (not grand size)
- Sprinkles
- Fork skewers
Directions
- Skewer the cinnamon rolls with skewers and toast over the campfire until puffed and dark golden brown, about 5-7 minutes.
- Place on a platter and drizzle with the frosting that comes with the cinnamon rolls. Top with sprinkles.
About the Author: Kampgrounds of America
Kampgrounds of America is the largest system of open-to-the-public campgrounds in the world, with over 500 locations across the United States and Canada. Founded in Billings, MT in 1962, KOA’s family of campground brands – KOA Journey, KOA Holiday and KOA Resort – today serve more than a million camping families each year. KOA is dedicated to “connecting people to the outdoors and each other” by providing people with a variety of camping experiences and the information they need to make the most of their camping trip. Read more of their camping and travel resources by visiting KOA.com/blog.
