- 4 boneless, skinless chicken breasts
- 4 thin slices of cooked ham
- 1 can pineapple slices, well drained
- Mozzarella cheese
Season chicken as desired and grill. When done, leave chicken on grill and top with ham and pineapple. Cover with slices of Mozzarella cheese. When cheese is melted, remove from grill and serve.
Makes great sandwiches!
A great camping breakfast recipe from the experts at KOA.