Stew - foil wrapped

1. Camping Recipes
2. Main Dishes
3. Stew - foil wrapped

Stew - foil wrapped

When I was in Girl Scouts many years ago, we made foil-wrapped stew dinners.

Ingredients

• Ground Beef, lean
• Onion, diced
• Carrots, chopped
• Potatoes, diced
• Garlic cloves
• Water
• Foil
• Salt & Pepper
• A-1 Sauce

Preparation

We would start w/ lean ground beef, and then add diced onions, chopped up carrots, diced potatoes, garlic cloves, etc. Add a teensy bit of water, wrap it up in the foil, and place on hot coals in the campfire pit, generally for about 30 minutes, or until the potatoes & carrots are thoroughly cooked. Season w/salt & pepper & A1 sauce, and enjoy! Yummy!