Patio Hot Dogs and Beans

1. Camping Recipes
2. Campfire Cooking
3. Patio Hot Dogs and Beans

Patio Hot Dogs and Beans

Ingredients

Makes 6

• 1/4  c  chopped onion
• 1  Tbsp  butter or margarine
• 1  (1 lb. 14 oz.) can Hunt's Pork and Beans
• 1  can Hunt's Manwich Sauce
• 1  tsp  mustard
• 10 - 12  hot dogs
• 10 - 12  split hot dog buns

Preparation

Cook onion in butter in 10-inch skillet until onion is transparent. Add pork and beans, 1 cup Manwich sauce and mustard. Simmer, uncovered, at one edge of outdoor grill for 15 - 20 minutes. Meanwhile, score hot dogs three times diagonally with sharp knife. Grill 2 inches from hot coals; turn and baste often with remaining Manwich sauce. Toast buns and top with hot dogs and pork and beans.