Howards Hash

1. Camping Recipes
2. Main Dishes
3. Howards Hash

Howards Hash

Ingredients

• 1  package smoked sausage (may use ham as well)
• 3  medium potatoes
• 1/2  medium purple onion
• 5  green onions
• 1  can whole kernel corn
• 2  stalks celery, if desired
• 1/2  stick real butter
• celery salt, lemon pepper
• salt & pepper

Preparation

Start by dicing the potatoes & sausage and put into buttered skillet - cook over medium heat until the potatoes start to soften. About 10 minutes. Stir often. Add celery salt, lemon pepper, salt & pepper to taste. Add diced purple onion & green onions. Stir often. Add the celery & drained corn. Cook covered another 10 minutes or until the purple onions start to wilt. Serve with corn bread or sourdough bread.