Hamburger casserole

Hamburger casserole

Ingredients

  • 1  pound(s)  hamburger
  • 2  medium potatoes
  • 1  small onion
  • 1  can cream of chicken soup

Preparation

Brown hamburger and drain grease. Add sliced potatoes and sliced onion and brown them all. Add can of cream of chicken soup without water. You can also add a can of peas if you like. Simmer until hot. Serve and enjoy!

Fred Reppert Jr.

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