Grilled Shrimp

Grilled Shrimp


  • 1  pound(s)  medium raw shrimp, peeled all but the tails
  • 1  Tbsp  olive oil
  • Old Bay seasoning


Place shrimp in a zip lock bag and add Olive Oil and sprinkle with Old Bay Seasoning. Let marinate at least half hour or longer. Grill shrimp either on skewers or a grill pan a few minutes on each side until pink, grill should be on low setting. Serve with french bread and grilled vegetables.

Linda Sadler - Madison, VA

Campfire Cooking
Main Dishes

Featured Recipes

Breakfast Burritos

A great camping breakfast recipe from the experts at KOA.