Five Can Casserole

Ingredients

Makes 46

1 can Chinese noodles
1 can tuna (or boned chicken)
1 can celery soup
1 can chicken rice soup
1 small can evaporated milk
buttered crumbs or crushed potato chips

Preparation

Open cans and put them in order given in layers in casserole. Top with crumbs and bake at 350 degrees for 30 minutes.

Submitted By

Bonnie Anderson, Mt. Juliet, TN

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Five Can Casserole