Carrot and Egg Salad

A great camping salad from the experts at KOA.

Ingredients

1/2 head of iceberg lettuce chopped
2 carrots, shredded
3 hard boiled eggs, chopped

Preparation

Toss lettuce, carrots and eggs together in large bowl. Then mix up the following dressing in a separate bowl:

1-1/2 teaspoon grated onion
1/2 cup miracle whip or mayonnaise
1/3 cup Catalina dressing

Pour dressing over salad mixture and toss. Serve immediately.

Submitted By

KOA

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Carrot and Egg Salad