Bourbon Steak (Or Chicken) Marinade

1. Camping Recipes
2. Main Dishes
3. Bourbon Steak (Or Chicken) Marinade

Bourbon Steak (Or Chicken) Marinade

Ingredients

• 4-5  Ribeye steaks (or any beef) or Chicken (Boneless, skinless)
• 1/2  c  Worcestershire Sauce
• 3  Tbsp  Soy Sauce
• 1/2  tsp  grated fresh ginger
• 1/2  c  bourbon
• 1/4  c  vegetable oil
• 3  cloves of garlic (pressed or minced)
• 1  medium onion (quartered)
• 4  Tbsp  brown sugar

Preparation

Before leaving to camp: mix all of the marinade ingredients together. Put meat and marinade in a ziplock freezer bag, and put in the RV refrigerator. Let marinate while traveling to your destination (at LEAST a good 3 hours is best). While your spouse is setting up camp, you can throw the meat on the grill (or campfire rack). Cook until juices run clear, or to desired doneness.