Backwoods Chili Rice Skillet

1. Camping Recipes
2. Campfire Cooking
3. Backwoods Chili Rice Skillet

Backwoods Chili Rice Skillet

Ingredients

Makes 8

• 1  pound(s)  ground beef
• 4  c  Uncle Ben's Quick brand rice
• 3  c  water
• 1  c  chopped onion
• 1  large green pepper, chopped
• 1  package chili seasoning mix
• 1  can tomatoes, undrained
• 1  can kidney beans, drained
• 1  Tbsp  salt
• 1  c  shredded Cheddar or Monterey Jack cheese

Preparation

In a large skillet, brown meat, drain. Add remaining ingredients except cheese; stir. Bring to a vigorous boil. Cover tightly. Simmer about 5 minutes or until desired consistency. Sprinkle with cheese.