KOA stands out from our competitors in many ways.
Stay in these unique lodgings and enjoy a truly one-of-a-kind camping experience.
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Spanish-Style Pork Chops
Ingredients:
pork chops, cut 1/2 inch thick, margarine or butter, water, small green pepper, chopped, small onion, chopped, 16 oz. can tomatoes, cut up, 4.5 oz package regular Spanish-style rice mix, water
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Spare Rib Boats
Ingredients:
baby back ribs or full spare ribs, onion powder, garlic powder, salt, pepper, paprika, water (per boat)
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Spedini
Ingredients:
beef eye round roast , venison, chicken cutlets, or butterfly pork, soft bread crumbs, oregano, basil, salt and pepper, parsley, chopped, grated roman cheese, juice of one lemon, olive oil, mozzarella cheese, small tomatoes
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Spicy Chicken Skewers
Ingredients:
chicken breasts, cut into 3/4 inch strips, salt and pepper, jalapeno pepper, chopped, barbecue sauce, cloves garlic, chopped, juice of one lime
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Spicy Shrimp Diabelo
Ingredients:
lbs. raw shelled/deveined shrimp, medium finely chopped white onion, oz. sliced mushrooms, cans condensed mushroom soup, minced fresh garlic, can Rotell tomatoes, black pepper, sea salt, crushed red peppers, olive oil, worchestershire sauce, soy sauce, oz. angel hair spaghetti or regular spaghetti
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Steak Casserole
Ingredients:
boneless chuck or round steak, carrots, onion, bacon, potatoes, water, salt & pepper
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Steak Marinade
Ingredients:
20 oz. can beef broth, 8 oz. can tomato sauce, olive oil, lemon juice, dried onion, salt, sugar, basil, paprika
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Steamed Campfire Clams
Ingredients:
bag of fresh clams-your choice, stick of butter, small onion
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Stew - foil wrapped
Ingredients:
Ground Beef, lean, Onion, diced, Carrots, chopped, Potatoes, diced, Garlic cloves, Water, Foil, Salt & Pepper, A-1 Sauce
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