Campfire Cooking

Campfire Cooking

These recipes can be made on the campfire with limited supplies!

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• Coffee Can Chicken

  Ingredients: whole chicken (no more than 3 1/2 lbs), butter, salt, pepper, heavy duty aluminum foil,

  Submitted By: Sheila Wallendal - Horicon, WI

  See Recipe

• Corn on the Cob

  Ingredients: ears of corn, butter or margarine, salt and pepper

  Submitted By: KOA

  See Recipe

• Corn on the Cob with Bacon

  Ingredients: husked corn on the cob, raw bacon slices, parmesan cheese

  Submitted By: Jill Chapman - Benton Harbor, MI

  See Recipe

• Corn Roasted in Foil on Coals

  Ingredients: corn on the cob, butter or margarine

  Submitted By: KOA

  See Recipe

• Corn Roasted on Grill Over Coals

  Ingredients: corn on the cob with husks, butter or margarine, salt and pepper to taste

  Submitted By: KOA

  See Recipe

• Cornish Game Hen

  Ingredients: cornish game hens, bacon

  Submitted By: Richard Morgan - Tupelo, MS

  See Recipe

• Cowboy Stew

  Ingredients: 15 oz. can chili with beans, lean ground beef, 14 oz. can barbecue baked beans, onion, chopped, shredded cheese

  Submitted By: Terry L. Chavez - Miles City, MT

  See Recipe

• Cowboy Turn Spit Game Hens

  Ingredients: Cornish game hens, bottle Jack Daniel's Horseradish mustard, bottle Jack Daniel's Old No. 7 BBQ sauce, water, Campfire Cafe Garlic Butter TM spice

  Submitted By: Campfire Cafe Cookbook (TM)

  See Recipe

• Crazy KOA Chicken

  Ingredients: boneless, skinless chicken breasts, large Kraft French Salad Dressing, package Lipton Onion Soup Mix, can crushed cranerries

  Submitted By: Jeannie Khouri

  See Recipe

• Cream Cheese Chicken

  Ingredients: package Good Season Italian Dressing mix, chicken breasts, raw, cubed, butter, can Cream of Chicken soup, cream cheese

  Submitted By: Joe Plouff, Lodi, CA

  See Recipe