Camping Recipes

Campfire Cooking

These recipes can be made on the campfire with limited supplies!

Fire Pit potatoes

Ingredients: russet potatoes (1 per person), onions, butter, garlic salt, pepper, heavy duty foil
Submitted By:

Fireside Fajita's

Ingredients: round steak or chicken tenders, 12 ounce jar of salsa, package fajita seasoning, can Mexicorn or yellow corn, bag frozen stir fry onions/peppers, flour, corn tortillas
Submitted By: Ann-Marie Grusch, Halethorpe, MD

Fish in Foil

Ingredients: fresh caught fish, salt, pepper, butter, lemon
Submitted By: KOA Camper

Fish Packets for Four

Ingredients: fish fillets (salmon or trout), uncooked minute rice, 14 oz. can of chicken broth, matchstick carrots, Mrs. Dash garlic and herb seasoning, fresh or dried chives, lemon
Submitted By: Joy Jones, Post Falls, ID

Foil Bag Surprise

Ingredients: package polish sausage, sliced, green pepper, sliced, onion, sliced, package fresh mushrooms, sliced, package hash browns or potatoes o'brien, garlic powder, salt and pepper
Submitted By: Teri Cook - Eureka, CA

Foil Dinner

Ingredients: Ground Beef (1/2 lb per packet), Carrots, Potatoes, Onions, Green Peppers, Salt and Pepper, Butter
Submitted By: Steve and Linda Truver

Foil Dinner for One

Ingredients: potato, onion, bell pepper, baby carrots, sliced celery, canola oil spray, thin hamburger patties, seasoning salt, pepper or Mrs. Dash, butter
Submitted By: Deborah Mullins, Lubbock, TX

Foolproof Roast Chicken

Ingredients: chicken quarters or chicken pieces of your choice (skin on), salt, pepper, bay leaves, olive oil, minced garlic, minced onion, salt, pepper, powdered garlic, Italian herbs, parsley flakes (or 1 tsp fresh parsley, finely chopped), sage, turmeric, paprika
Submitted By: Carol Sabbar - Kenosha, WI

Fresh Fruit Cake

Ingredients: apples (chopped), pears (chopped), peaches (chopped), sugar, pecans (chopped), self-rising flour, cinnamon, nutmeg, vegetable oil, vanilla, eggs, brown sugar, stick butter
Submitted By: Campfire Cafe Cookbook (TM)

Frogmore Stew

Ingredients: water, Old Bay seasoning, lemons, onions, small red potatoes, spicy smoked link sausage, ears fresh corn, large shrimp (unpeeled), garlic (optional), seasoning salt, seafood cocktail sauce, tartar sauce
Submitted By: Claudia Williams
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