Cowboy Stew

1. Camping Recipes
2. Campfire Cooking
3. Cowboy Stew

Cowboy Stew

Ingredients

• 1  15 oz. can chili with beans
• 1  pound(s)  lean ground beef
• 1  14 oz. can barbecue baked beans
• 1  onion, chopped
• 1/4  c  shredded cheese

Preparation

Brown the beef and onion and drain the grease. Pour the chili and beans and simmer for 30 minutes. Top with cheese and enjoy!

I brown the beef and onion ahead of time. Freeze. Then pack it in the cooler.