Camping Recipes

Main Dishes

The main event, these recipes steal the show at mealtime.

Teriyaki Finger Steaks

Ingredients: boneless sirloin steak, soy sauce, vinegar, brown sugar, minced onion (can use dried onion), vegetable oil, clove garlic, minced, ground ginger, pepper
Submitted By: P Berte

Teriyaki Kabobs

Ingredients: roast or beef steak cut into 1 1/2 inch cubes, clove garlic, brown sugar, ground ginger, black pepper, vegetable oil, water, seasoning salt, soy sauce
Submitted By: Glori Wendling - Nokomis, IL

Teriyaki Meat Sticks

Ingredients: lite soy sauce, sugar, water, fresh ginger, shredded, clove garlic, peeled and crushed, green onions, chopped, sesame-seed oil, sirloin steak, sliced diagonally across the grain to 1/8-inch thick, (1-gallon) plastic self-sealing bag, 6-8 skewers
Submitted By: Dian Thomas, MS - Author of Recipes for Roughing it Easy

Teriyaki Pork Chops

Ingredients: soy sauce, water, sugar, ginger, clove garlic, minced, pork chops (about 1 inch thick), envelope seasoned coating mix for pork
Submitted By: KOA

Texas Tin Foil Medley

Ingredients: Pkg. of Link/Smoked Sausage sliced (Deer sausage is even better!), Medium sized potates cut in chunks, Small bottle-neck/yellow squash sliced, Medium white onion sliced, Jalapeno gutted and sliced, Butter or margarine, Black Pepper, Garlic Powder, Parsley, Colby Cheese (optional)
Submitted By: Sabra Swaim - Weatherford, TX

Thanksgiving in a Dutch Oven

Ingredients: sliced turkey, shredded, cans cut green beans, drained, can whole baby carrots, large jars turkey gravy, boxes cornbread stuffing, butter
Submitted By: Christine Ritch Neal - Granite Falls, NC

The BEST Buffalo Chicken Wings

Ingredients: chicken wings or "drumettes", crystal cayenne sauce or a Louisiana hotsauce, melted butter
Submitted By: Joe Plouff, Lodi, CA

The Best Camp Fish

Ingredients: fresh fish, instant potato flakes, buttermilk, favorite seasonings
Submitted By: Sharon Britt

The Best Recipe

Ingredients: shredded cabbage, medium potatoes, cut into cubes, medium onion, chopped, salt, pepper, 14.5 oz. can chicken broth, fully cooked kielbasa or polish sausage, cut up
Submitted By: Nelda Ryan

The Tappan Z Campers Special

Ingredients: kielbasa, light brown sugar, 16 oz. can jellied cranberry sauce
Submitted By: Pamela Horne - Montgomery, NY
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