Camping Recipes

Campfire Cooking

These recipes can be made on the campfire with limited supplies!

Brown Bears

Ingredients: sugar, cinnamon, butter (melted), package bread dough
Submitted By: Natalie Buschmeier, Cincinnati, OH

Brunswick Stew

Ingredients: large smoked ham hocks (sliced 1" thick), stewing chicken (cut up), beef stew meat, bay leaves, thyme, parsley, stalks celery, onions (cut in wedges), black peppercorns, Durkee Six-Pepper Blend, cans tomatoes (cut up), carrots (peeled and chopped), celery (chopped), onions (chopped), large potatoes (diced), lima beans (frozen), corn (fresh off the cob)
Submitted By: Campfire Cafe Cookbook (TM)

Burger & Veggie pouches

Ingredients: hamburger patties, onion (sliced), can mushroom soup, potatoes, squash, butter, seasoning to taste
Submitted By: Della Crownover
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