Camping Recipes

Campfire Cooking

These recipes can be made on the campfire with limited supplies!

Three Bean Stew

Ingredients: bacon, chopped and fried, onion, chopped and fried, hamburger, fried, large can pork n beans, can kidney beans, can garbanzo beans, ketchup, brown sugar
Submitted By: Kathy Peek - Mount Vernon, WA

Three-Seed Bread Rolls

Ingredients: bag frozen bread rolls, sunflower seeds, poppy seeds, sesame seeds, egg
Submitted By: Campfire Cafe Cookbook (TM)

Top the Tator

Ingredients: butter, medium potatoes, bag shredded cheese, salt (or seasoned salt) (optional), pepper (optional), onions (optional), sour cream, tin foil for cooking
Submitted By: Teresa Niles

Tortilla Personal Fruit Pies

Ingredients: can any flavor fruit pie filling, package flour tortillas (8"), cinnamon, sugar
Submitted By: Betty Gross - Jamestown, ND

Tortilla S'mores

Ingredients: flour tortillas (small round size found in refrigerator section), mini marshmallows, Mini Snickers or Minis Milky Way Bars, aluminum foil
Submitted By: Jennie Leishman - Marysville, MI

Tropical Chicken

Ingredients: boneless, skinless chicken breasts, thin slices of cooked ham, can pineapple slices, well drained, Mozzarella cheese
Submitted By: KOA

Tummy Lovin' Hobo Pockets for 4

Ingredients: lean ground beef made into four small loaves, large carrots cut into chunks, medium to large sweet onion cut into chunks, medium potatoes cut in chunks, other veggies
Submitted By: Susan Klein

Tuna Tots

Ingredients: can tuna, mashed potatoes, celery, pickle relish, salt & pepper, butter or cooking oil for frying
Submitted By: Ann Larberg
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