Camping Recipes

Campfire Cooking

These recipes can be made on the campfire with limited supplies!

Campfire Hash 'n' Eggs

Ingredients: 15 oz. can corned beef hash, instant minced onion, prepared mustard, eggs, 1 oz. slices American cheese
Submitted By: KOA

Campfire Onion

Ingredients: large onion, butter, beef bouillon cube, Worchester sauce, fresh garlic
Submitted By: Brian Wimmer - Unionville, IN

Campfire Pineapple Upsidedown Cakes

Ingredients: box glazed doughnuts (6 - 8), can pineapple rings, pats of butter, marachino cherries, brown sugar
Submitted By: Liz Willis - Stockton, CA

Campfire Pizza's

Ingredients: jar pizza quick sauce, 8 oz. package of mozzarella cheese, roll Italian sausage, cooked and crumbled, small package pepperoni, cut into small pieces, bell pepper, chopped, onion, chopped, stick butter, loaf bread
Submitted By: Betty Spaulding - Kokomo IN

Campfire Potatoes

Ingredients: potatoes, butter, salt
Submitted By: KOA Camper

Campfire Potatoes and Onions

Ingredients: white or red potatoes, medium to large onion, bacon, olive oil
Submitted By: Dave Schroeder

Campfire Roasted Turkey

Ingredients: 8-12 pound Turkey, salt and pepper, seasonings
Submitted By: Campfire Cafe Cookbook (TM)

Campfire Stew

Ingredients: ground beef, small onion, chopped, small can stewed tomatoes (optional), can (10 3/4 oz.) Campbell's chicken gumbo soup, can Veg All, salt and pepper to taste, garlic powder to taste (optional)
Submitted By: Tracy Renfro - Ardmore, TN

Campfire Stew with Hamburger

Ingredients: ground beef, large onion, large can of Campbell's Vegetable Soup
Submitted By: Gretchen Clemmons - Bloomington, IL

Campfire Stir Fry

Ingredients: package Hilshire Farm Lite Polska Kielbasa, beef tenderloin fillets, red pepper, small onion, olive oil, butter, salt and pepper to taste
Submitted By: Karen Paul, Chestertown MD
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