Camping Recipes

Breakfasts

Everyone knows a great day starts with a great breakfast!

California Egg Crunch

Ingredients: Egg, Bacon (cooked crispy and crumbled), Cheese Nips (crumbled)
Submitted By: Suzanne Westerberg

Camp Omelets

Ingredients: eggs, green peppers, ham, cheese (favorite flavor, shredded), baggies
Submitted By:

Camper's Skillet

Ingredients: large potatoes, diced or sliced, large eggs or egg beaters, sausage links, medium sized onion, chopped, green pepper,chopped, seasoning salt
Submitted By: KOA

Campfire Eggs

Ingredients: bacon, frozen hash browns, onions, eggs, milk, salt, shredded cheddar or colby cheese
Submitted By: Terry Zorn - Stony Point, NY

Campfire Hash 'n' Eggs

Ingredients: 15 oz. can corned beef hash, instant minced onion, prepared mustard, eggs, 1 oz. slices American cheese
Submitted By: KOA

Cheesy Egg Crunch

Ingredients: dozen eggs, bacon, cut into small pieces, salt and pepper, milk, cheese crackers
Submitted By: KOA

Chile Egg Casserole

Ingredients: eggs, cottage cheese (small curd), flour, baking powder, butter, Pepper Jack cheese (grated), diced Ortega Chile (drained)
Submitted By: Ramona Garcia - Dixon, CA

Cowboy's Breakfast

Ingredients: slices bacon, cut into pieces, medium onion, chopped, potatoes, chopped, eggs, milk
Submitted By: Christy Edmonds - Havre, MT

Crock Pot Breakfast

Ingredients: oz. frozen shredded hash browns, cooked ham, cubed, onion, diced, green pepper, diced, shredded cheese, eggs, skim milk, salt, black pepper
Submitted By: Sheila Wallendal

Crockpot Breakfast Casserole

Ingredients: bag frozen hash brown potatoes (32 oz.), bacon (diced) or ham (cooked and cubed), onion (diced), green bell pepper (diced), cheddar or Monterey Jack cheese (shredded), dozen eggs, milk, salt, pepper (more or less to taste)
Submitted By: Ginger Parrish - Beaumont, Virginia

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