Delicious Camping Recipes for Your Next Trip!

Delicious Camping Recipes for Your Next Trip!

One of the joys of camping is gathering around the campfire and cooking up delicious meals to enjoy under the stars. Whether you're a seasoned camper or new to the outdoor cooking scene, these camping recipes are sure to impress and satisfy your appetite.

Campfire Chili

Ingredients:

  • 1 pound ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (15 ounces) kidney beans, drained and rinsed
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 can (15 ounces) diced tomatoes
  • 1 can (8 ounces) tomato sauce
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Shredded cheddar cheese (optional)
  • Chopped green onions (optional)

Instructions:

  1. Heat a large cast-iron skillet over the campfire or camp stove.
  2. Add the ground beef, onion, and garlic to the skillet. Cook until the beef is browned and the onion is soft.
  3. Stir in the kidney beans, black beans, diced tomatoes, tomato sauce, chili powder, cumin, salt, and pepper.
  4. Simmer the chili over the campfire for 20-30 minutes, stirring occasionally, until the flavors have melded together.
  5. Serve the chili hot, topped with shredded cheddar cheese and chopped green onions if desired.

Campfire Apple Crisp

Ingredients:

  • 4 large apples, peeled, cored, and sliced
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup old-fashioned oats
  • 1/4 cup flour
  • 1/4 cup butter, cold and cubed
  • Vanilla ice cream (optional)

Instructions:

  1. In a large bowl, combine the sliced apples, brown sugar, cinnamon, and nutmeg. Toss to coat the apples evenly.
  2. In a separate bowl, combine the oats, flour, and cold butter. Use your fingers or a pastry cutter to mix the ingredients until crumbly.
  3. Spoon the apple mixture into a cast-iron skillet or aluminum foil packet.
  4. Sprinkle the oat mixture over the top of the apples.
  5. Cook the apple crisp over the campfire or on a grill for 20-30 minutes, or until the apples are tender and the topping is golden brown.
  6. Serve the apple crisp warm, with a scoop of vanilla ice cream if desired.

These camping recipes are sure to elevate your outdoor cooking experience and delight your taste buds. Whether you're camping with family or friends, these hearty and delicious meals are perfect for fueling your outdoor adventures.

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