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Ingredients

• 1 pound(s) ground beef
• 1 can (4 oz.) sliced mushrooms
• water
• 1 can (8 oz.) pizza sauce
• 3 c Uncle Ben's Quick Brand Rice
• 1 large green pepper, chopped
• 1 1/2 tsp salt
• 1 tsp oregano
• 1/4 c grated Parmesan cheese
• 6 thin slices Mozzarella cheese

Directions

Brown meat in a 10-inch skillet; drain. Drain mushrooms, reserving juice. Add water to juice to make 2 cups liquid. Add liquid, pizza sauce, rice, mushrooms, green pepper, salt and oregano to beef; stir. Bring to boil. Reduce heat, cover and simmer until liquid is absorbed, about 5 minutes. Sprinkle Parmesan and arrange Mozzarella on top of beef-rice mixture. Cover skillet and heat for 2-3 minutes, or until cheese softens.