Shredded Potato Soup
- 4 c chicken broth
- 2 cans celery or mushroom soup
- 1/2 c bacon bits
- 1 bag frozen, shredded hash browns
- 4-6 oz. cheddar cheese
- grated cheese to garnish
Mix ingredients together in crock pot or you can put this on the stove to heat. Garnish with additional grated cheese and serve.