Five Can Casserole

Five Can Casserole


Makes 46

  • 1  can Chinese noodles
  • 1  can tuna (or boned chicken)
  • 1  can celery soup
  • 1  can chicken rice soup
  • 1  small can evaporated milk
  • buttered crumbs or crushed potato chips


Open cans and put them in order given in layers in casserole. Top with crumbs and bake at 350 degrees for 30 minutes.

Bonnie Anderson, Mt. Juliet, TN

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