Blue Cheese Burger Steaks

1. Camping Recipes
2. Campfire Cooking
3. Blue Cheese Burger Steaks

Blue Cheese Burger Steaks

Ingredients

Makes 4

• 2  pound(s)  ground beef
• tsp  salt
• 1/4  c  blue cheese, softened
• 2  Tbsp  Minute Maid frozen concentrated orange juice, thawed

Preparation

Combine ground beef and salt; mix lightly. Form into 4 large, thick "steaks". Place about 3 inches from broiler or hot coals and cook until desired doneness. Meanwhile, combine blue cheese and orange juice concentrate; beat until smooth. Spread on hot burger "steaks". Serve immediately.