Camping Recipes

Sallie's Burger Beans


  • 2 pound(s) hamburger
  • 3 cans pork and beans
  • 1/2 c chopped onion
  • 1/2 c chopped bell pepper
  • 1/2 c ketchup
  • 3/4 c brown sugar
  • 4 Tbsp worchestershire sauce


Brown meat, onions and bell pepper until meat is done. Drain meat. Add all other ingredients and stir. Cook 15 minutes on low stirring often. Serve and enjoy!

Sallie Norman - Yemassee, SC

Main Dishes

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