Camping Recipes

Onion-Butter Biscuits

Ingredients

Makes 10

  • 1/3 c butter or margarine
  • 1/4 c onion soup mix
  • 2 c Bisquick baking mix
  • 1/2 c cold water

Preparation

Heat butter in 8-inch foil pie pan on grill until melted; stir in 2 tablespoons of the soup mix. Pour half of the butter mixture in another 8-inch foil pie pan. Rotate pans until butter mixture covers the bottoms and sides. Stir baking mix, remaining soup mix and the water until soft dough forms; beat vigorously 20 strokes. Drop by spoonfuls into hot butter mixture. Pour butter mixture from other pan over biscuits; invert pan over pan with biscuits. Secure rims together with spring-type clothespins. Place pan on grill 4 inches from hot coals; cook 8 to 10 minutes on each side.

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