Mexican Fish

Mexican Fish

Ingredients

  • fish filets (whatever you prefer)
  • salsa
  • mexican cheese
  • nacho type chips

Preparation

Put fish filets in 9x12 baking dish. Cover with salsa and mexican cheese. Crumble chips over the top. Bake in oven at 350 degrees for about 30 minutes for 4 filets.

Wanda Kearney - Charlotte, NC

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