Camping Recipes

Hoagie Pockets

Ingredients

Makes 4

  • 6 -7 oz. total of salami, turkey, ham, bologna and/or cappicola, thinly sliced
  • 1 1/2 oz. mozzarella cheese, sliced
  • 2 large pita bread rounds, halved crosswise
  • 1 small onion, thinly sliced and separated into rings
  • 1 sliced tomato
  • 1 c shredded lettuce
  • 2 Tbsp Italian salad dressing

Preparation

Cut meat and cheese slices in half. Open each pita half to form a pocket. Divide meat and cheese among pita halves. Top each with onion, tomato and lettuce. Drizzle each with some of the salad dressing.

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