Camping Recipes

Garlic Basil Chicken


  • 1 Tbsp mayonnaise
  • 1/2 clove garlic, finely minced
  • 1/2 tsp dried basil
  • 1/2 carrot cut into strips
  • 2 thin slices sweet onion, cut into half
  • chicken breasts


Mix the mayonnaise, garlic and basil. Set aside. Lay a 12 in. square of foil on a flat surface. Pile the onion and carrot strips in the center. Place a chicken breast half on the vegetables. Spread the mayonnaise mixture over the chicken breast. Fold foil leaving no air holes. Bake until chicken is no longer pink, 20-30 minutes depending on your heat source.

Jean G. Ulman

Main Dishes

KOA Kompass

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