Donut Holes

Donut Holes

Ingredients

  • refrigerated biscuits
  • butter, melted
  • cinnamon
  • sugar

Preparation

Cut refrigerated biscuits into thirds, roll each piece into a ball. String onto skewers, leaving about1/2 inch between each. Brown over hot coals, turning constantly, till done through, about seven minutes. Push off skewers into melted butter & roll in a mixture of cinamon and sugar.

Connie Dornbush - Saline,MI

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