Camping Recipes

Campfire French Fries

Ingredients

Makes 1

  • 1 medium potato, cut into strips
  • seasoning salt and pepper to taste
  • 1 Tbsp Parmesan cheese
  • 1 Tbsp margarine
  • 1 Tbsp bacon bits

Preparation

Place potato on large square of heavy duty foil. Sprinkle with seasoning salt, pepper and cheese; toss to coat. Dot with margarine; sprinkle with bacon bits. Seal foil, leaving steam vent on top. Grill over hot coals for 30-45 min or until potatoes are tender, turning occasionally.

Christina Edmonds - Havre MT

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