Camping Recipes

Blue Cheese Burger Steaks

Ingredients

Makes 4

  • 2 pound(s) ground beef
  • tsp salt
  • 1/4 c blue cheese, softened
  • 2 Tbsp Minute Maid frozen concentrated orange juice, thawed

Preparation

Combine ground beef and salt; mix lightly. Form into 4 large, thick "steaks". Place about 3 inches from broiler or hot coals and cook until desired doneness. Meanwhile, combine blue cheese and orange juice concentrate; beat until smooth. Spread on hot burger "steaks". Serve immediately.

KOA

Campfire Cooking
More
Main Dishes
More

KOA Kompass

Get camping related news, tips, recipes and more delivered right to your inbox each month.