Pineapple Inside-Out Donuts

6/6/2015 | Cook

The next time you’re in the mood for something sweet around the campfire, try one of these delicious treats from California camper Donna Mitchell. It’s a delicious take on a traditional pineapple upside down cake! Ingredients 6 plain cake donuts, sliced in half sideways, like a bagel 6 slices of pineapple, in their own juice […]

Ants on a Log

6/6/2015 | Cook

  Ingredients celery peanut butter raisins   Wash and cut celery into 3-inch pieces. Fill each piece of celery with peanut butter and top with raisins.


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Farm to Table Weekend Camping Menu

6/1/2015 | Cook

Make the most of seasonal fruits and veggies with this camping menu that focuses on a weekend of fresh meals perfect for foodies.

Red Potato Salad

5/30/2015 | Cook

This spring salad is creamy, tangy and perfect with grilled burgers or steak.

Rhubarb Crisp

5/30/2015 | Cook

Tart and tangy red rhubarb sweetens up for spring with crunchy brown sugar topping.

Sausage & Veggie Fritatta

5/30/2015 | Cook

  Ingredients: 1/2 pound Italian or breakfast sausage 1 yellow onion, chopped ½ pound mushrooms, sliced ½ pound asparagus, sliced 8 eggs ½ cup milk salt and pepper 2 Tbsp. chopped fresh basil, if desired 1 cup grated cheddar, Swiss or pepper jack cheese 2 Roma tomatoes, sliced   Brown sausage in a Dutch oven […]