Red Hot Raviolios

Red Hot Raviolios

Ingredients

Makes 5

  • 1  c  sliced onion
  • 2  tsp  chili powder
  • 4  Tbsp  butter or margarine
  • 2  cans (15 oz. each) Franco-American Beef Raviolios in Meat Sauce
  • 1  can (16 oz.) cut green beans, drained

Preparation

In saucepan, cook onion with chili in butter until tender. Add remaining ingredients. Heat; stir occasionally.

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