- 2 c water
- 1 package Butter & Herb Noodles with sauce
- 1 6 oz. can chunk ham
- 1 14 oz. can peas or 10 oz. bag frozen peas
- 1 tsp dried minced onion
Bring water to a boil in 2 qt saucepan. Add the rest of the ingredients. Continue to cook over medium heat for about 8 to 10 minutes or until noodles are cooked. Be sure to stir occasionally to keep from sticking to pan.