British Lemon Curd

British Lemon Curd


  • 1/2  c  sugar
  • 1  egg
  • 3  Tbsp  lemon juice (or RealLemon juice)
  • 4  Tbsp  butter


Mix all ingredients together in saucepan and heat until boiling. Pour into 8 oz glass jar. ENJOY!

Nancy Zengen - Tampa, FL

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